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90 Points R. Parker's Wine Advocate
"The 2010 Blanco is a blend of 90% Viura and 10% Malvasia fermented in new French oak where it remained sur lie for 4 months. White flowers, mineral, melon, and mineral notes inform the nose of this tasty, lively, impeccably balanced wine. This lengthy effort is an outstanding value for drinking over the next 3-4 years.
Muga's Blanco is always one of the better values in Spanish white wine." Jay Miller
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